Comparative evaluation reveals strong antioxidant properties of Litsea cubeba fractions, suggesting new applications.
In this study, five solvent fractions from Litsea cubeba (Lour.) Pers. fruit were extracted and investigated for their antioxidant profiles. Results showed that the petroleum ether fraction (PEF) and n-butanol fraction (NBF) exhibited prominent free radical scavenging capacities in DPPH, ABTS, and hydroxyl radical assays. Gas chromatography–mass spectrometry (GC-MS) identified citral as the dominant bioactive component in both active fractions. Further mechanism analysis demonstrated that citral exerted potent antioxidant effects via dual pathways: direct free radical scavenging and transition metal ion chelation. These findings not only elucidate the material basis and molecular mechanism underlying the antioxidant activity of L. cubeba but also provide a scientific rationale for the high-value utilization of citral-rich fractions in functional foods, cosmetics, and healthcare products.
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Wei et al. (2026) studied this question.
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