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April 1, 1998The Plant JournalOpen Access

A moderate decrease of plastid aldolase activity inhibits photosynthesis, alters the levels of sugars and starch, and inhibits growth of potato plants

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Authors

VHVolker HaakeBiobyte Solutions (Germany)RZRita ZrennerLeibniz Institute of Vegetable and Ornamental CropsUSUwe SonnewaldFriedrich-Alexander-Universität Erlangen-Nürnberg

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Haake et al. (1998) studied this question.

synapsesocial.com/papers/69fb6810714c9259a2df8da2https://doi.org/10.1046/j.1365-313x.1998.00089.x
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