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Exploratory trial examines microbial inoculants' effects on crop resistance to diseases and pests in winter cereals.
Microorganisms form important symbioses in the soil. They are indispensable in any cultivation system. To make a crop more resistant to diseases and pests, inoculants containing microorganisms can be applied. There is already a great deal of knowledge about microbial inoculants, but the scientific basis for them is lacking. This exploratory trial was a first step in Flanders (Belgium) to focus attention on the application of microbial inoculants.
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Tavernier et al. (2026) studied this question.
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