This is the authors' abstract. We don't add key points for this paper.
On the basis of our present knowledge regarding the use of rapeseed meal in rations for swine and poultry, it would appear that the usage levels for high glucosinolate and low glucosinolate rapeseed meals discussed in this paper should give excellent results in terms of performance.
Answers are grounded in this paper and cite their sources.
No takes yet. Share an insight, caveat, or question.
Clandinin et al. (1981) studied this question.
Synapse has enriched 10 related papers. Consider them for comparative context: