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May 1, 1953British Journal Of NutritionOpen Access

A Radiological Study of the Rate of Passage of Brown and White Bread through the Digestive Tract of Man

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RMR. A. McCanceAmerican Heart AssociationKPKathleen M. PriorUniversity of CambridgeEWElsie M. WiddowsonCourtauld Institute of Art

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McCance et al. (1953) studied this question.

synapsesocial.com/papers/6a0dbbb51e1a6dfdb4bac7efhttps://doi.org/10.1079/bjn19530013
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