Coping Strategies of Food Insecure Households in Conflict Areas: The Case of South Sudan

The surge in acute food insecurity due to conflict calls for sound evidence-based policymaking. Unfortunately, the knowledge on behaviours of households when they face a food shortage in these situations is under-reported in the literature. Our paper contributes to the covering of this gap by presenting the food consumption and livelihood-based coping mechanisms used by households in Western Bahr el Ghazal in South Sudan, distinguishing between rural areas and the Wau Protection of Civilian camp. We used a descriptive research design and unique primary data collected by the submission of a survey to a sample of 838 households from July–August 2020. In the alarming hunger situation in the investigated areas, households deeply use coping mechanisms independently of their food security status. The majority of them are at the breakdown of their coping ability. The behaviours used by households indicate a wider social catastrophe that the long-term consequences of these mechanisms can further accentuate. Food assistance resulted in a relatively better situation in the Wau Protection of Civilian camp. The paper confirms the centrality of a humanitarian-development-peace approach to food security in the investigated area, where the support of livelihood strategies and opportunities for households and the promotion of sound institutions have paramount roles.