Key result
Psychological distress, older age, and obesity are linked to higher diabetes prevalence in South Africa.
Cross-Sectional
In South Africa, diabetes prevalence varies significantly by race and is associated with traditional risk factors as well as psychological distress and social determinants.
In South Africa, there are a limited number of population estimates of the prevalence of diabetes and its association with psychosocial factors. This study investigates the prevalence of diabetes and its psychosocial correlates in both the general South African population and the Black South African subpopulation using data from the SANHANES-1. Diabetes was defined as a hemoglobin A1c (HbA1c) > 6.5% or currently on diabetes treatment. Multivariate ordinary least squares and logistic regression models were used to determine factors associated with HbA1 and diabetes, respectively. The prevalence of diabetes was significantly higher among participants who identified as Indian, followed by White and Coloured people, and lowest among Black South Africans. General population models indicated that being Indian, older age, having a family history of diabetes, and being overweight and obese were associated with HbA1c and diabetes, and crowding was inversely associated with HbA1c and diabetes. HbA1c was inversely associated with being White, having higher education and residing in areas with higher levels of neighborhood crime and alcohol use. Diabetes was positively associated with psychological distress. The study highlights the importance of addressing the risk factors of psychological distress, as well as traditional risk factors and social determinants of diabetes,in the prevention and control of diabetes at individual and population levels.
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Human Sciences Research Council (2026) conducted a cross-sectional in Diabetes Mellitus. Psychosocial factors and demographics was evaluated on Prevalence of diabetes and HbA1c levels. Psychosocial factors and demographics, including older age, obesity, and psychological distress, were positively associated with diabetes prevalence in the South African population.
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