Application Effect of Nursing Measures Under Enteral Nutrition Tolerance Assessment Mode in Mechanically Ventilated Patients in the Intensive Care Unit

February 1, 2026

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Key Points

This study aims to evaluate the value of nursing measures based on enteral nutrition tolerance assessment in mechanically ventilated ICU patients.
Study involving 102 mechanically ventilated patients in the ICU.
Control group received standard care, while the observation group received nursing interventions based on enteral nutrition tolerance assessment.
Outcomes compared included quality of life, complication rates, nutritional status, recovery, and health behaviors.
Post-intervention, SF-36 scores improved significantly in the observation group compared to the control (P<0.05).
The observation group had a lower total complication rate than the control group (P<0.05).
After one week, levels of total protein, serum albumin, and hemoglobin were higher in the observation group (P<0.05).

Shows improved nutritional outcomes in mechanically ventilated ICU patients, suggesting effective nursing interventions.

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Yafei WU (2026) studied this question.

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