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Analyzes governmental regional food campaigns to explore their role in fostering ethnic identities among diverse populations.
German consumers have great confidence in regional food, fostered by marketing campaigns and also by governments. The aim of this paper is to analyse governmental regional campaigns in order to show how the term ‘cultural heritage’ is used as part of embedded food systems and that it has the potential to create ethnic identities in heterogeneous societies.
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Silke Bartsch (2025) studied this question.
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