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May 26, 20260 citationsOpen Access

Exploring the Association Between Dietary Patterns & Human Bio-Energy Field Stability: A Comparative Study

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SGSavitha G.JG.S. Science, Arts And Commerce CollegePJPoorvi JayarajSamatvam Endocrinology Diabetes Centre

Key Points

  • This study aims to explore how different dietary patterns affect the stability of the human bio-energy field.
  • Comparative pilot study with four male participants aged 19-24 years, including two vegetarians and two non-vegetarians.
  • Kirlian Aura Photography used to capture bio-energy emissions from all ten fingers at a wellness center.
  • Images analyzed for energy field expansion, chakra alignment, symmetry, and energy disruptions.
  • Vegetarian participants showed more balanced energy patterns with fewer energy disruptions compared to non-vegetarians.
  • Non-vegetarian participants exhibited greater irregularities and imbalances in their chakra alignment.
  • Limited sample size suggests preliminary evidence for dietary influence on the human bio-energy field.

Abstract

Abstract Human health is an integration of physical, mental and spiritual well – being. Emerging scientific interest emphasizes the strong connection between dietary patterns, gut health, emotional regulation and overall bio-energetic balance. Our diet has direct impact on the gut health & it plays a critical role in neurotransmitter production, immune modulation through the gut – brain axis, thereby influencing emotional and psychological states. These internal states are believed to reflect in the human bio-energy. This comparative pilot study explores the influence of plant-based and animal-based dietary patterns on the human bio-energy field using Kirlian Aura Photography, a non-invasive bio-electromagnetic imaging technique. Four male participants aged between 19 – 24 years were selected comprising two vegetarians and two non-vegetarians. Fingerprint bio-energy emissions from all ten fingers were captured using an aura imaging device at a certified wellness centre. The images were analysed for energy field expansion, chakra alignment, symmetry and energy disruptions. Vegetarian participants displayed comparatively balanced energy patterns with fewer energy breaks, whereas non-vegetarian participants showed greater irregularities and chakra imbalances. Although limited by the small sample size, the findings provide preliminary evidence suggesting that dietary patterns may influence the human bio-energy field, encouraging further interdisciplinary research integrating plant and animal-based diet patterns, bio-energetics and holistic health.

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Cite This Study

G.J et al. (2026) studied this question.

synapsesocial.com/papers/6a153b00b5d9c58d83e8d34chttps://doi.org/10.5281/zenodo.20363930
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