Key result
Domestic avian influenza outbreaks and induced non-tariff measures significantly reduce uncooked poultry trade but temporarily increase cooked poultry trade.
Why the study?
The study was conducted to examine the direct impact of avian influenza outbreaks and consequent non-tariff measures on international poultry trade.
Observational
Avian influenza outbreaks and resulting non-tariff measures negatively impact uncooked poultry trade while temporarily increasing cooked poultry trade, suggesting developing countries should enhance processed food production.
May inform short-term poultry trade adjustments during outbreaks; leaves open causal effects on developing-country sectors.
This paper focuses on the direct impact of avian influenza outbreaks and the impact of the consequent non‐tariff measures (NTMs) on the international poultry trade. Using monthly export data from China and its 122 poultry importing countries, a random‐effect gravity model has been adopted. Emphasising the agri‐food trade in a global value chain context, the research analysis distinguishes between ‘agri‐food goods’ (mostly uncooked poultry products) and ‘processed goods’ (mostly cooked poultry products). The results show that domestic avian influenza outbreaks have a significant negative impact on a country's poultry imports compared with such outbreaks in exporting countries. Moreover, NTMs induced by avian influenza reduce the uncooked poultry trade but temporarily increase the cooked poultry trade. However, with a time‐lag, the cooked poultry trade may soon face increasing NTMs. The results also imply that developing countries that attempt to export agri‐food products to developed countries should increase and enhance processed food production.
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Zhou et al. (2018) conducted an observational in Avian influenza impact on trade. Avian influenza outbreaks and non-tariff measures was evaluated on International poultry trade volume. Domestic avian influenza outbreaks and induced non-tariff measures significantly reduce uncooked poultry trade but temporarily increase cooked poultry trade.
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