Plants encounter many stress factors which affect their growth and development throughout their lifecycles because of their sessile nature. These stress conditions which can be originated by biotic and abiotic factors can adversely affect the quantity and quality of the product with leading to physiological and biochemical damage to crops. Plants have molecular response mechanisms for protecting and reducing negative effects of stress factors and these mechanisms can be divided in three groups, including homeostasis of ions and macromolecules, synthesis of protective molecules and formation and detoxification of reactive oxygen species (ROS).
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Büyük et al. (2012) studied this question.
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