Field trial demonstrates varied effects of tillage and crop sequence on nitrogen efficiency in cereal crops, highlighting multidimensional strategies for nutrient management.
SUMMARY Improving nitrogen use efficiency (NUE) is an important objective of agroecosystem management. We define and demonstrate key indicators of NUE that enable a broader assessment of N management strategies. Nitrogen efficiency components and indexes were defined to assess soil and crop physiological processes, and agronomic and environmental factors related to N use. Measurements of grain yield, grain N, aboveground plant N, applied N, post-harvest root-zone soil N, and N losses via subsurface drains were used to assess N retention efficiency, available N uptake efficiency, N utilization efficiency, N harvest index, N yield efficiency, N reliance index, grain N accumulation efficiency, N balance index, N fertilizer utilization efficiency, and N loss index. Nitrogen use indicators were evaluated for two field studies: (1) hard red spring wheat with four N levels and two tillage treatments: no-tillage (NT) and conventional tillage (CT); and (2) corn in crop sequences of continuous corn (C-C), corn-soybean (C-S), two years of corn following alfalfa (ALF-C-C), and two years of corn following perennial grass (CRP-C-C). Tillage, crop rotation, and applied N had large and variable effects on different indicators of N use. N efficiency components and indexes were useful for monitoring cropping system N use, assessing N management strategies, and identifying key areas for improvements in NUE.
No takes yet. Share an insight, caveat, or question.
Huggins et al. (2003) studied this question.
Synapse has enriched 5 closely related papers on similar clinical questions. Consider them for comparative context: