We present a hypothesis as to the cause of diverticulosis coli which is consistent with its geographical distribution, its recent emergence as a medical problem, and its changing incidence. Diverticulosis appears to be a deficiency disease caused by the refining of carbohydrates which entails the removal of vegetable fibre from the diet. Consequently we consider it to be prevent- able.
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Painter et al. (1971) studied this question.
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