Environmental and Economic Effects of Reducing Pesticide Use

Journal Article Environmental and Economic Effects of Reducing Pesticide Use: A substantial reduction in pesticides might increase food costs only slightly Get access David Pimentel, David Pimentel Search for other works by this author on: Oxford Academic Google Scholar Lori McLaughlin, Lori McLaughlin Search for other works by this author on: Oxford Academic Google Scholar Andrew Zepp, Andrew Zepp Search for other works by this author on: Oxford Academic Google Scholar Benyamin Lakitan, Benyamin Lakitan Search for other works by this author on: Oxford Academic Google Scholar Tamara Kraus, Tamara Kraus Search for other works by this author on: Oxford Academic Google Scholar Peter Kleinman, Peter Kleinman Search for other works by this author on: Oxford Academic Google Scholar Fabius Vancini, Fabius Vancini Search for other works by this author on: Oxford Academic Google Scholar W. John Roach, W. John Roach Search for other works by this author on: Oxford Academic Google Scholar Ellen Graap, Ellen Graap Search for other works by this author on: Oxford Academic Google Scholar William S. Keeton, William S. Keeton Search for other works by this author on: Oxford Academic Google Scholar ... Show more Gabe Selig Gabe Selig Search for other works by this author on: Oxford Academic Google Scholar BioScience, Volume 41, Issue 6, June 1991, Pages 402–409, https://doi.org/10.2307/1311747 Published: 01 June 1991