Public Awareness and Support for Governmental Intervention to Address Harms Associated With Consumption of Ultraprocessed Foods: A National Survey, United States, June 2025.

June 3, 2026

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Key Points

This research aims to assess public awareness and support for government action addressing ultraprocessed food consumption harms.
National survey conducted in June 2025 in the United States
Participants were asked about their awareness of ultraprocessed food issues
Support for various governmental interventions was measured
A significant percentage of respondents expressed awareness of the health risks associated with ultraprocessed foods.
Support for government interventions to reduce ultraprocessed food consumption was broadly favorable, with over 70% in favor.
Demographic factors influenced levels of awareness and support, indicating targeted outreach opportunities.

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National survey highlights consumer awareness and support for intervention against ultraprocessed food harms.

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Niederdeppe et al. (2026) studied this question.

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