Innovative forms of organization of food provision for low-income and no-income people

In this paper, the issue of food security for indigent is considered. The authors note the need to move from traditional methods to innovative ones. By innovative methods, the authors understand methods that are aimed at several problems, one of which is the organization of access to food for people in need. Free food from commercial enterprises and foodsharing are considered as innovative forms. The paper performs a stakeholder analysis of the listed forms of providing food to indigent and formulates recommendations for optimizing each of them.