Key result
Obesity-prone rats fed a high-fat diet exhibited a prolonged duration of epinephrine-induced arrhythmias compared to obesity-resistant rats, despite both groups showing cardiac sympathetic hyperinnervation.
Why the study?
Does a high-fat diet induce cardiac sympathetic hyperinnervation and increase susceptibility to arrhythmias in male Sprague-Dawley rats?
Does a high-fat diet induce cardiac sympathetic hyperinnervation and increase susceptibility to arrhythmias in male Sprague-Dawley rats?
p-value: p=<0.05
Diet-induced obesity in rats promotes cardiac sympathetic hyperinnervation and autonomic imbalance, increasing susceptibility to epinephrine-induced arrhythmias.
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May link obesity susceptibility to arrhythmia vulnerability via autonomic imbalance; hypothesis-generating in animal models only.
McCully et al. (2013) studied Diet-induced obesity and cardiac arrhythmias (n=42). High-fat diet vs. Normal chow (13% kcal/fat) was evaluated on Duration of arrhythmic events after intravenous epinephrine challenge (p=<0.05). Obesity-prone rats fed a high-fat diet exhibited a prolonged duration of epinephrine-induced arrhythmias compared to obesity-resistant rats, despite both groups showing cardiac sympathetic hyperinnervation.
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