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Investigated exosome-like nanovesicles in green tea infusion, revealing unique chemical composition and origin implications.
In recent years, there has been increasing evidence that plant-derived vesicles, i.e. exosome-like nanovesicles (ENs), have biological activities. We investigated the ingredients in green tea “Sencha” infusion-derived exosome-like nanovesicle (TIEN) fractions and found that gallic acid-type polyphenolics were detected disproportionately in these fractions. Furthermore, it is thought that plant-derived ENs arise mainly from vacuoles, endoplasmic reticulum, and Golgi apparatus, etc. However, our findings suggest that TIENs may originate from chloroplasts.
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Monobe et al. (2026) studied this question.
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