Assesses microbially induced corrosion in oilfield waters, indicating increased equipment failure risks.
Microbially induced corrosion is a common problem in the petroleum industry. In this study, weight loss and surface analysis of grade 20 carbon steel corrosion witness samples were used to evaluate biocorrosion in produced fluids from different wells (Romashkino oilfield, Republic of Tatarstan, Russia). The structure of the resulting microbial communities in the systems with high corrosion indicators was elucidated. The addition of acetate/lactate, yeast extract, and sulfate was found to promote the growth of individual microorganisms in the designed systems and to increase the corrosion rate in several samples (to an average of 0.12 mm year−1). The results of 16S rRNA gene sequence analysis showed that water from different wells from the Romashkino oilfield had distinct microbial compositions. The main genera in the analyzed waters were Oleidesulfovibrio, Halanaerobium, Proteiniphilum, Acetobacterium, Fusibacter, and Methanocrinis, but their relative abundances depended on the water itself and the type of stimulation. Acetogenic bacteria of the genera Fusibacter, Proteiniphilum, Acetobacterium, and acetoclastic methanogenic archaea Methanocrinis became dominant in the microbial community structure in the acetate-enriched systems in water from one of the studied wells. Electron donors, generated by various bacteria and artificially introduced ones, facilitated active dissimilatory sulfate reduction by Oleidesulfovibrio, Desulfotignum, Desulfocurvus, and Pseudodesulfovibrio in water from another production well. The obtained results are important for identifying the causes of premature failures of oilfield equipment, particularly in areas where microbial enhanced oil recovery is used.
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Ziganshina et al. (2026) studied this question.
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