Examines growth and physiological effects of EMF on maize, suggesting modest modulation without harm.
Internet of things long range (IoT/LoRa) devices emit radiofrequency electromagnetic fields (RF-EMF), ensuring long-range, low-power communication, and their use in precision agriculture continuously expands. Thus, the interest in the impact of low-intensity but long-term EMF exposure on plants has increased. In this study, maize plants were exposed to 868 MHz, 10 mW EMF for the first 28 days of their development with soil-buried antennas. Plants were divided into three groups: Control, Sham-exposed, and EMF-exposed. Biological effects were followed on morphological, physiological, and biochemical levels every week. The plant height values were fitted to a Gompertz function modeling the growth. The results showed slightly faster early development of EMF-exposed plants in about 21 days. The relative dry-leaf biomass from EMF-affected plants was a bit higher than in the Control and Sham groups until day 21. Chlorophyll fluorescence analysis (JIP-test) indicated photosynthetic stability. Antioxidant enzyme activity, antioxidant capacity, content of malondialdehyde, hydrogen peroxide, and reducing sugars were measured, and principal component analysis was done for all parameters. Overall, the developmental stage accounts for most of the observed variations in the data rather than EMF exposure. The results suggest that under the tested conditions, IoT/LoRa-emitted EMF did not provoke adverse effects in maize and acted as a modest modulator of physiological functions.
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Paunov et al. (2026) studied this question.
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