Key result
Higher hemoglobin glycation index is linked to ~43% lower all-cause mortality after PCI for NSTEMI.
Why the study?
Does a higher hemoglobin glycation index (HGI) predict lower all-cause mortality in patients with NSTEMI undergoing PCI?
Cohort (n=635)
No
Does a higher hemoglobin glycation index (HGI) predict lower all-cause mortality in patients with NSTEMI undergoing PCI?
Higher hemoglobin glycation index is associated with a lower risk of all-cause mortality in patients with NSTEMI undergoing PCI, suggesting its utility as a complementary prognostic marker.
Background: The hemoglobin glycation index (HGI) has emerged as a potential marker for cardiovascular risk stratification. However, its prognostic value in patients with non-ST-segment elevation myocardial infarction (NSTEMI) undergoing percutaneous coronary intervention (PCI) remains unclear. This study investigated the association between HGI and all-cause mortality in this population. Methods: This single-center cohort study included 635 patients with NSTEMI who underwent PCI between January 2016 and July 2023. The primary endpoint was all-cause mortality. Kaplan-Meier analysis, Cox regression, restricted cubic spline (RCS) analysis, and subgroup analyses were performed. Results: Over a median follow-up of 60 months, higher HGI was associated with more favorable survival. In the fully adjusted model, a 1-unit increase in HGI was associated with a 43% lower risk of all-cause mortality (HR=0.57, 95% CI: 0.40-0.82, P=0.002). Patients in the highest HGI tertile also had a lower risk of mortality than those in the lowest HGI tertile (HR=0.26, 95% CI: 0.10-0.66, P=0.004). RCS analysis indicated a linear inverse association. Exploratory subgroup analyses suggested that the inverse association appeared more evident in men than in women. Conclusion: HGI was associated with all-cause mortality and may serve as a complementary marker for risk stratification in patients with NSTEMI undergoing PCI.
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Jiang et al. (2026) conducted a cohort in non-ST-segment elevation myocardial infarction (NSTEMI) undergoing percutaneous coronary intervention (PCI) (n=635). Hemoglobin glycation index (HGI) vs. Lower HGI was evaluated on all-cause mortality (HR 0.57, 95% CI 0.40-0.82, p=0.002). A 1-unit increase in hemoglobin glycation index was associated with a 43% lower risk of all-cause mortality in patients with NSTEMI undergoing PCI (HR 0.57; 95% CI 0.40-0.82; P=0.002).
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