Key result
Gut microbiota-derived aromatic amino acid metabolism is linked to increased thrombotic risk and MACE.
Why the study?
Does gut microbiota composition and metabolism predict major adverse cardiac events in patients with coronary artery disease?
Cohort (n=319)
Does gut microbiota composition and metabolism predict major adverse cardiac events in patients with coronary artery disease?
Answers are grounded in this paper and cite their sources.
Gut microbiota composition and metabolism are linked to CAD progression and MACE, suggesting potential for microbiome-based cardiovascular risk prediction.
The gut microbiota has emerged as a metabolically active endocrine-like organ with a crucial role in coronary artery disease (CAD), yet its contribution to adverse clinical outcomes remains incompletely understood. In this prospective cohort of 319 participants, we integrated metagenomic and metabolomic profiling with longitudinal follow-up over a median of 1.85 years. Fecal microbiota transplantation from patients with CAD transmitted susceptibility to atherosclerosis in antibiotic-treated ApoE−/− mice, accompanied by microbiota-induced vascular inflammation mediated through LPS–TLR4 signaling. Gut microbiota-derived aromatic amino acid metabolism was associated with thrombotic risk and major adverse cardiac events (MACE). Machine learning identified gut microbial features that improved prospective prediction of MACE. Together, these findings implicate the gut microbiome in CAD progression and support the development of microbiome-based strategies for cardiovascular risk prediction and prevention.
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Liu et al. (2026) conducted a cohort in Coronary artery disease (n=319). Gut microbiota features and aromatic amino acid metabolism was evaluated on Major adverse cardiac events (MACE). Gut microbiota-derived aromatic amino acid metabolism was associated with thrombotic risk and major adverse cardiac events over a median follow-up of 1.85 years.
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