What question did this study set out to answer?

The research assesses changes in growth and micronutrient levels in children with celiac disease at diagnosis and during follow-up.

July 6, 2026BMC NutritionOpen Access

Nutritional status in pediatric celiac disease: evaluation at diagnosis and during follow-up

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Authors

SYS YilmazMarmara University SÇSebahat ÇamIstanbul Medeniyet University

Discussion

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Implication

Retrospective investigation assessing micronutrient levels and growth in pediatric celiac disease after gluten-free diet, indicating the importance of ongoing monitoring.

Key Points

The research assesses changes in growth and micronutrient levels in children with celiac disease at diagnosis and during follow-up.
Retrospective assessment of 103 children diagnosed with celiac disease.
Measurements of anthropometric and micronutrient data at diagnosis, six months, and twelve months post gluten-free diet.
Evaluation of dietary adherence through follow-up notes and tTG-IgA measurements.
Height, weight, body mass index improved, while vitamin D deficiency was present in 27% at 12 months.
Overweight prevalence increased from 7.8% to 18.4% during the follow-up period.
Seronegativity rates improved to 73% at twelve months.

Cite This Study

Yilmaz et al. (2026) studied this question.

synapsesocial.com/papers/6a4b44fa997070ff83b5afd6 https://doi.org/10.1186/s40795-026-01418-w

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July 6, 2026BMC NutritionOpen Access

Nutritional status in pediatric celiac disease: evaluation at diagnosis and during follow-up

View Full Paper

Ask AI

Bookmark

Authors

SYS YilmazMarmara University SÇSebahat ÇamIstanbul Medeniyet University

Discussion

Member takes

Implication

Retrospective investigation assessing micronutrient levels and growth in pediatric celiac disease after gluten-free diet, indicating the importance of ongoing monitoring.

Key Points

The research assesses changes in growth and micronutrient levels in children with celiac disease at diagnosis and during follow-up.
Retrospective assessment of 103 children diagnosed with celiac disease.
Measurements of anthropometric and micronutrient data at diagnosis, six months, and twelve months post gluten-free diet.
Evaluation of dietary adherence through follow-up notes and tTG-IgA measurements.
Height, weight, body mass index improved, while vitamin D deficiency was present in 27% at 12 months.
Overweight prevalence increased from 7.8% to 18.4% during the follow-up period.
Seronegativity rates improved to 73% at twelve months.

Cite This Study

Yilmaz et al. (2026) studied this question.

synapsesocial.com/papers/6a4b44fa997070ff83b5afd6 https://doi.org/10.1186/s40795-026-01418-w

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