Apple (Malus domestica Borkh.) is a major fruit crop of global economic importance, and China ranks first worldwide in both apple cultivation area and total production. With the large-scale renewal of aging orchards, apple replant disease (ARD) has become increasingly prevalent in major apple-producing regions. ARD is typically characterized by severe growth suppression, impaired root development, increased incidence of soil-borne diseases, and, in severe cases, seedling mortality. These symptoms substantially constrain orchard renewal, limit improvements in fruit yield and quality, and threaten the sustainable development of the apple industry. The etiology of ARD is complex and involves the synergistic interaction of three factors: soil microbial dysbiosis characterized by pathogen enrichment and the depletion of beneficial microorganisms; allelopathic autotoxicity caused by the accumulation of phenolic acids, especially phloridzin; and degraded soil physicochemical properties, including acidification, compaction, and nutrient imbalance. Current management strategies mainly include the use of ARD-tolerant rootstocks, microbial regulation, chemical and physical soil disinfection, and agronomic practices such as crop rotation and organic amendment application. Among these approaches, biological regulation mediated by beneficial rhizosphere and endophytic microorganisms has attracted increasing attention because of its environmental compatibility and sustainability. This review summarizes the occurrence patterns, regional characteristics, core pathogenic mechanisms, and integrated management strategies of ARD, with particular emphasis on the functional roles of rhizosphere and endophytic microbiomes in disease alleviation. The review provides a theoretical basis and practical reference for the development of green, efficient, and sustainable strategies for ARD control and apple orchard management.
Cao et al. (Wed,) studied this question.