Systematic review examines changes in methylmalonic acid levels after liver and kidney transplants in acidemia patients, indicating significant improvements.
Purpose Methylmalonic acidemia is caused by impaired metabolism of certain amino acids, odd-chain fatty acids and cholesterol side chains. One of the most severe forms of methylmalonic acidemia is caused by complete (mut0) or partial (mut-) deficiency of the methylmalonyl-coenzyme A mutase enzyme. The aim of this study was to examine the methylmalonic acid (MMA) levels in various body fluids (serum/plasma/blood or urine) of mutase deficient methylmalonic acidemia patients prior to and after liver (LT) or combined liver and kidney transplantation (LKT). Method Four databases were queried: Medline (via PubMed), Embase, Cochrane Database of Systematic Reviews, and PROSPERO from inception until February 3, 2025. Results A total of 26 articles including 176 patients with the mut subtype of methylmalonic acidemia, who underwent either LT or LKT were included. Both aggregated and individual-level data indicated a consistent and substantial reduction in MMA levels following LT and LKT. Differences between the paired plasma MMA samples of individual patients pre- and post-transplantation were significant in both LT ( n = 25; median of differences -74.5% relative to baseline; p -value < 0.0001) and LKT patients ( n = 14; median of differences = -88% relative to baseline; p -value < 0.001). Additionally, a significant decrease in urine MMA levels was observed post-transplant compared to pre-transplant in both LT ( n = 16; median of differences = -66.6% relative to baseline; p -value < 0.0001) and LKT ( n = 11; median of differences = -79.0% relative to baseline; p -value < 0.001). Conclusion Acknowledging that methylmalonic acidemia patients with transplants exhibit considerable intra- and interpatient variability in MMA levels, the substantial relative decrease observed after transplantation suggests that transplantation has a significant impact on MMA levels. Future research should investigate the correlation between decreasing MMA levels and improvements in metabolic stability and clinical outcomes after transplantation.
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Zelei et al. (2026) studied this question.
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