PulseExploreJournal ClubResearchersJournals
Instagram
HomeJournal ClubExplore
Synapse
⌘+K
Synapse
July 13, 2026International Journal of Wine Business Research

Cultural dimensions as driving factors of PDO wine exports: is there a “Burgundy Pinot Noir” effect?

View Full Paper
Ask AI
Bookmark
Share

Authors

LALara AgnoliEVEfi VasileiouJOJ. François Outreville

Discussion

Loading...

Member takes

Overview

Analysis reveals how cultural and economic factors influence Pinot Noir exports, indicating export patterns rather than a unique Burgundy effect.

Key Points

  • This research investigates how cultural and economic factors affect the export of Burgundy Pinot Noir and other iconic PDO wines.
  • Analyzed secondary data from 62 countries covering 74% of global wine consumption.
  • Utilized linear models with random effects and time fixed effects from 2009 to 2024.
  • Applied Hofstede’s cultural dimensions alongside economic variables to assess their influence on wine exports.
  • Cultural and economic factors significantly shape trade for iconic PDO wines without distinct evidence of a ‘Burgundy Pinot Noir effect’.
  • Lower power distance and lower uncertainty avoidance positively correlate with wine exports.
  • Higher long-term orientation consistently supports exports across all analyzed wines.

Cite This Study

Agnoli et al. (2026) studied this question.

synapsesocial.com/papers/6a548219475c38bf615a5b0ehttps://doi.org/10.1108/ijwbr-01-2026-0007
View Full Paper
Ask AI
Bookmark
Share