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January 11, 2023Journal of Experimental BotanyOpen Access

The conformation of glutenin polymers in wheat grain: some genetic and environmental factors associated with this important characteristic

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GBG. BranlardUniversité Clermont AuvergneADAngélina D’OrlandoInstitut National de Recherche pour l'Agriculture, l'Alimentation et l'EnvironnementATAyesha TahirCOMSATS University Islamabad

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Branlard et al. (2023) studied this question.

synapsesocial.com/papers/6a5f3e8fa2fbe976fe600ae6https://doi.org/10.1093/jxb/erad013
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