Examines product mapping in Indonesia's agriculture, forestry, and fisheries sectors, indicating sector weaknesses.
Economic growth is a goal of economic development. To achieve strong growth, sound planning is essential. Accordingly, product mapping is crucial. Production activities in the agriculture, forestry, and fisheries sectors are part of the economy that produces both food and non-food products needed by humans. Input-output (I-O) analysis is used as a tool for mapping sectors and products. The data used are the 17×17 I-O table for 2020 and the 185×185 I-O table for 2020. The analysis results indicate that the agriculture, forestry, and fisheries sector is not a key sector but rather a sector with weak attractiveness and strong driving power. The sector lacks superior products, possessing only nine products with a strong sensitivity index (SEI).
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Agustono (2026) studied this question.
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