Why the study?
Hypertriglyceridemia is a rare and potentially severe complication of pregnancy whose treatment is challenging, with many medications unapproved during pregnancy and limited evidence primarily from small case reports.
Does a reduced fat diet, strict glycaemic control, and omega 3 fatty acids reduce triglyceride levels in a pregnant woman with severe hypertriglyceridemia and type 2 diabetes?
Case Report (n=1)
Does a reduced fat diet, strict glycaemic control, and omega 3 fatty acids reduce triglyceride levels in a pregnant woman with severe hypertriglyceridemia and type 2 diabetes?
Dietic support, strict glycaemic control, and omega-3 fatty acids successfully managed severe hypertriglyceridemia in a pregnant woman with type 2 diabetes, leading to a healthy delivery.
Adds case experience managing hypertriglyceridemia in pregnancy; hypothesis-generating for treatment strategies.
Hypertriglyceridemia is a rare but potentially severe complication of pregnancy. It is seen in women with inherited lipid disorders, thyroid disease, nephrotic syndrome, diabetes and is associated with certain medication. Hypertriglyceridaemia can cause pancreatitis, pre-eclampsia and foetal compromise. Treatment is often challenging-many medications are not approved during pregnancy and much of the evidence comes from small case reports and case series. Here was present the case of a lady with type 2 diabetes and hypertriglyceridemia, outline our treatment plan and progress and review the literature. We describe the case of a 37 year old pregnant lady with obesity and type 2 diabetes mellitus who developed severe hypertriglyceridemia in her third trimester. Baseline body mass index and triglyceride level entering pregnancy were 45.2 kg/m2 and 2.2 mmol/L (0.4–2.0). At week 31 this lady required >1 unit/kg of insulin. A random lipid level done to investigate large foetal size identified a triglyceride level of 27 mmol/L. Treatment with a reduced fat diet, strict glycaemic control and omega 3 fatty acids was initiated and triglycerides reduced to <5mmol/L. A healthy infant weighting 3.3kg was delivered at 36 + 5. Post-partum lipids returned to baseline levels without treatment and insulin was discontinued after delivery. Treatment of this rare condition is often complex and required multi-disciplinary input. In cases such as this dietic support and strict glycaemic control are the corner stones of treatment, however a number of oral and parenteral treatment options are available for those with severe complications.
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Newman et al. (2023) conducted a case report in Hypertriglyceridemia in pregnancy with type 2 diabetes (n=1). Reduced fat diet, strict glycaemic control and omega 3 fatty acids was evaluated on Triglyceride level reduction and delivery outcome.
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