Answers are grounded in this paper and cite their sources.
As a step in developin g new sta ndard s of hi g h-temperature h eat cap acity and i n d etermi nin g accurate thermodynamic data fOl" simpl e s ubstances, t h e enthalpy (heat content) relative to 273 oK, of hi gh puri ty fu sed mag nesium oxide, MgO, and of s inte red b e ryllium oxide, BeO, was m eas ured up to 1,17 3 ole A B un sen ice calorimeter and the d rop m ethod were used. The two sa mples of BeO measured ha d s urface-to-volu me r atios differing by a fac tor of 15 or 20, yet agreed with each other closely enoug h to preclude app reciable error attributable to the considerab le surface a rea. The e nthalpies found for MgO arc several p e rcent highe r t han m ost previously r eported values . The values arc represen ted wi t hin t heir un ce rtain ty (estimated to ave ra ge 0 .25 % ) by t he foll owin g empirica l eq ua tion s 3 (cal mo le-I at l' OK ) MgO : T-f~-T-f;73 15= 10.74091'+ 1. 2177 (1 0-3) 7'2 -2.3183(10-7) 1'3 + 2.26151 (1 05) 1'-'-3847.94. BeO: Tl ~-II;73 1 5= 11.10841 '+ 7.1245 (10-4) 1'2 + 8.40705(105) 7'-1 -5.3 1245(10 7 ) T-2-5453.21. Valu e'S of rnt halpy, IwaL capacit.v, rnt ro py, a nd G ibbs free-energy function a rc tabu lated from 298. 15 to 1, 200 oK.
No takes yet. Share an insight, caveat, or question.
Victor et al. (1963) studied this question.
Synapse has enriched 10 related papers. Consider them for comparative context: