The antifungal activity of six fractions derived from garlic was investigated in an in vitro system. Ajoene had the strongest activity in these fractions. The growth of both Aspergillus niger and Candida albicans was inhibited by ajoene at less than 20 micrograms/ml.
No takes yet. Share an insight, caveat, or question.
Yoshida et al. (1987) studied this question.
Synapse has enriched 5 related papers. Consider them for comparative context: