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The application of ionomics and ecological stoichiometry benefits conservation biology with necessary ecological and evolutionary relevance, allowing unresolved problems to be addressed. The use of ionomics and ecological stoichiometry enables consideration that changes in the environmental nutritional supply affect the ecophysiology, behavior, health and fitness of individuals, influencing their ecological interactions and population functioning. The resulting knowledge can help promote better conservation and restoration strategies. Ultimately, ionomics and ecological stoichiometry facilitate improved forecasting and mitigation of the negative effects of current global change. Here, we present the theoretical background followed by the application of ionomics and ecological stoichiometry in biological conservation. We also propose avenues for future research. For example, larval and adult pollinating insects belong to different feeding guilds, and larvae rely on various stoichiometrically (im)balanced foods (showing herbivory, pollinivory, detritivory or even carnivory). Therefore, the ecology and diversity of pollinators may be shaped by the nutritional quality of larval food, which is required for physiological development into fully functional adults. Although a stoichiometric balance during larval development is crucial for pollinator health and fitness, pollinator conservation is focused on the nutritional needs of adults. Another example is atmospheric CO2 increases leading to nutrient dilution in plant tissues, aggravating nutritional imbalances in consumers and challenging Earth's herbivore populations. CO2-driven nutrient dilution may affect food webs, ecosystems and human wellbeing. However, our understanding of this phenomenon is minimal. These and other unresolved conservation biology problems may be studied and solved using ionomics and ecological stoichiometry.
Filipiak et al. (Fri,) studied this question.