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S ummary . A collection of 100 strains of Gram negative anaerobic bacteria isolated from the alimentary tract of the pig has been divided into four groups on morphological and physiological grounds. The four groups resemble the genera Bacteroides, Sphaerophorus, Veillonella and Peptostreptococcus as described in Bergey's Manual (Breed, Murray & Smith, 1957).
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R. Fuller (1966) studied this question.
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