A cationic pyrrole derivative, N ‐(4‐butyl‐(1‐methylimidazole)) pyrrole bromide (Py‐Br) bearing an imidazolium‐type ionic liquid moiety was synthesized. Microemulsion polymerization of Py‐Br in water/oil microemulsions produced poly( N ‐(4‐butyl‐(1‐methylimidazole)) pyrrole bromide) (PPy‐Br) nanoparticles. The bromide anion of the resultant PPy‐Br nanoparticles was exchanged in water with different anions, including BF and PF to produce new nanoparticles bearing different counteranions. The results of thermal analysis indicate that the thermal stability of cationic PPy nanoparticles strongly depends on the nature of counteranion. As an application, water‐soluble PPy‐Br with fine fluorescence property was used as a new sensor for DNA detection.
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Zhao et al. (2008) studied this question.
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