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June 1, 1968Proceedings of the National Academy of SciencesOpen Access

Interaction of sugars with the membrane protein component of the lactose transport system of Escherichia coli.

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Authors

JCJ. R. CarterUniversity of RochesterCFColin FoxUniversity of OtagoEKEugene P. KennedyChevron (Australia)

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Cite This Study

Carter et al. (1968) studied this question.

synapsesocial.com/papers/6a6f1edb2163a0a01bc374a9https://doi.org/10.1073/pnas.60.2.725
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Also Consider

Synapse has enriched 3 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1GENETIC CONTROL OF THE MEMBRANE PROTEIN COMPONENT OF THE LACTOSE TRANSPORT SYSTEM OF Escherichia coli1967 · 121 citations
  2. 2Interaction of maleic acid with thiol compounds1938 · 81 citations
  3. 3Specific labeling and partial purification of the M protein, a component of the beta-galactoside transport system of Escherichia coli.1965 · 372 citations