Answers are grounded in this paper and cite their sources.
SummaryFruit setting is often poor in midwinter in early heated crops of tomatoes grown in the United Kingdom. This review considers recent research on the processes leading to fruit set in tomato with particular reference to the effects of low light and carbohydrate deficiency. Further research is needed to establish the most cost-effective cultural practices for maximum fruit set and early yield.
No takes yet. Share an insight, caveat, or question.
A. J. F. Picken (1984) studied this question.
Synapse has enriched 10 related papers. Consider them for comparative context: