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October 1, 1976International Journal of Food Science & Technology

Flavonols and flavones in food plants: a review

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KHK. HerrmannKarlsruhe Institute of Technology

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K. Herrmann (1976) studied this question.

synapsesocial.com/papers/6a6f82e18031ec7bb1dbca0ehttps://doi.org/10.1111/j.1365-2621.1976.tb00743.x
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