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September 1, 1956The Journal of Experimental MedicineOpen Access

Increased Resistance to Infection and Accompanying Alteration in Properdin Levels Following Administration of Bacterial Lipopolysaccharides

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Authors

MLMaurice LandyUniversity of California, San DiegoLPLouis PillemerCase Western Reserve University

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Cite This Study

Landy et al. (1956) studied this question.

synapsesocial.com/papers/6a6fc27e31a3df8243281602https://doi.org/10.1084/jem.104.3.383
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Also Consider

Synapse has enriched 4 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1ELEVATION OF PROPERDIN LEVELS IN MICE FOLLOWING ADMINISTRATION OF BACTERIAL LIPOPOLYSACCHARIDES1956 · 78 citations
  2. 2THE PROPERDIN SYSTEM AND IMMUNITY1956 · 171 citations
  3. 3Serum Properdin Levels in Hemorrhagic Shock.1955 · 42 citations
  4. 4Studies in immunochemistry. 15. The specific polysaccharide of the dominant ‘O’ somatic antigen of Shigella dysenteriae1955 · 61 citations