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March 1, 1920Journal of Biological ChemistryOpen Access

Studies in Nutrition

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Authors

CJCarl O. JohnsAFA.J. Finks

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Cite This Study

Johns et al. (1920) studied this question.

synapsesocial.com/papers/6a6fcd5835aa2c282ce122d3https://doi.org/10.1016/s0021-9258(18)87200-3
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Also Consider

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