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December 1, 1961Proceedings of the National Academy of SciencesOpen Access

Vitamin C as a Coenzyme: The Hydrolysis of Mustard Oil Glucosides

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Authors

MEMartin G. EttlingerTufts UniversityGDGeorge P. DateoUnited States Department of the ArmyBHBarbara HarrisonNorth East Surrey College of Technology

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Ettlinger et al. (1961) studied this question.

synapsesocial.com/papers/6a705e808031ec7bb1dc4a0chttps://doi.org/10.1073/pnas.47.12.1875
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