The arbuscular mycorrhizal (AM) symbiosis is the association between fungi of the order Glomales (Zygomycetes) and the roots of terrestrial plants (Harley and Smith, 1983). Conservative estimates suggest that this ancient symbiosis, dating back to the early Devonian age (398 million years ago), affects approximately 90% of the Earth's land plant species (Remy et al., 1994). This symbiosis is increasingly being recognized as an important and integral part of natural ecosystems throughout the world. The AM fungus-plant association is a mutually beneficial event: The plant supplies the fungus with carbon (from its fixed photosynthates) while the fungus assists the plant in its uptake of phosphate and other mineral nutrients from the soil (Smith and Gianinazzi-Pearson, 1988;Smith and Read, 1997). This bidirectional exchange of nutrients takes place through extensively branched haustoria, termed arbuscules. In addition to increased nutrition, mycorrhizal plants also show increased resistance to root pathogens and tolerance to drought stress, and their hormonal balance is altered (Smith and Gianinazzi-Pearson, 1988; Hwang et al., 1992).
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Gadkar et al. (2001) studied this question.
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