Population
168 shellfish samples from class B mollusc-harvesting areas in two Galician rias
Design
Cross-sectional
Follow-up
18 months
Authors
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Sapovirus detection in Galician mussels signals potential foodborne risk; leaves open need for human transmission studies.
Human Sapovirus is prevalent in commercially harvested shellfish in Galicia, Spain, highlighting a potential source of human gastroenteritis.
Varela et al. (2015) studied this question.
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