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March 1, 2001Environmental Health PerspectivesOpen Access

Polybrominated diphenyl ethers: occurrence, dietary exposure, and toxicology.

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PDPer Ola DarnerudUppsala UniversityGEGunnar Sundstøl EriksenNorwegian Veterinary InstituteTJT. JóhannessonNational Food Administration

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Darnerud et al. (2001) studied this question.

synapsesocial.com/papers/6a70af632163a0a01bc4e6eahttps://doi.org/10.1289/ehp.01109s149
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