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October 1, 2006Animal ScienceOpen Access

Comparison of fresh and ensiled white and red clover added to ryegrass on energy and protein utilization of lactating cows

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Authors

HDH.A. van DorlandUniversity of BernHWH.‐R. WettsteinETH ZurichHLHans LeuenbergerUniversity of Geneva

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Dorland et al. (2006) studied this question.

synapsesocial.com/papers/6a70d43a87f921057127eb66https://doi.org/10.1079/asc200685
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