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January 25, 2016Cogent Food & AgricultureOpen Access

Proximate, functional and pasting properties of FARO 44 rice, African yam bean and brown cowpea seeds composite flour

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MIM.O. IweMichael Okpara University of AgricultureUOU. OnyeukwuMichael Okpara University of AgricultureAAAnn N. AgirigaFederal University Oye Ekiti

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Iwe et al. (2016) studied this question.

synapsesocial.com/papers/6a70dd5d8031ec7bb1dca2bahttps://doi.org/10.1080/23311932.2016.1142409
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