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Abstract “It appears that negative ion mass spectra measured with a commercial instrument and the electron energies used (20–70 eV) are not suitable either for molecular weight or for structure determination—”. This was the conclusion of a paper appearing in 1965 which expressed the then almost universal opinion on the importance of negative ion mass spectrometry in the structure analysis of organic compounds [8] . The fact that quinones and aromatic nitro compounds were exceptions to this rule was rather taken as substantiation of this opinion. The potential value of the work originating from the laboratories of Manfred von Ardenne was first realized with the development of chemical ionization. This technique gave a firm foundation to negative ion spectrometry in the area where it is complementary to that of positive ions.
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H. Budzikiewicz (1981) studied this question.
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