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November 1, 1961Journal of Food Science

Taste Interrelationships. II. Suprathreshold Solutions of Sucrose and Citric Acid

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RPRose Marie PangbornUniversity of California, Davis

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Rose Marie Pangborn (1961) studied this question.

synapsesocial.com/papers/6a710214a528af2d65c3dcae https://doi.org/10.1111/j.1365-2621.1961.tb00811.x

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1Statistics and Taste Testing1960 · 7 citations