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November 23, 1989New England Journal of Medicine

The Effect on Serum Cholesterol Levels of Coffee Brewed by Filtering or Boiling

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Authors

ABAnnette BakAstraZeneca (United States)
Diederick E. Grobbee
Diederick E. GrobbeeGeneral / Preventive / Lipids

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Cite This Study

Bak et al. (1989) studied this question.

synapsesocial.com/papers/6a710f9e8031ec7bb1dcbe31https://doi.org/10.1056/nejm198911233212103
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Also Consider

Synapse has enriched 3 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1The Tromsø heart study: coffee consumption and serum lipid concentrations in men with hypercholesterolaemia: an randomised intervention study.1985 · 101 citations
  2. 2Levels and interrelationships of serum and lipoprotein cholesterol and triglycerides. Association with adiposity and the consumption of ethanol, tobacco, and beverages containing caffeine.1981 · 125 citations
  3. 3The Tromsø Heart Study1983 · 491 citations