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November 1, 1972Journal of Agricultural and Food Chemistry

Mode of action of N-phosphonomethylglycine. Inhibition of aromatic amino acid biosynthsis

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EJErnest G. Jaworski

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Ernest G. Jaworski (1972) studied this question.

synapsesocial.com/papers/6a7142d8a2d7cf2e39c2c6bfhttps://doi.org/10.1021/jf60184a057
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